Use room temperature egg whites and butter. Monitor the temperature of your sugar syrup — add your pieces of butter slowly — and let your buttercream sit.
This light and lemony cake is a warm weather delight. It's bright citrus flavors are punctuated by sweet blueberries and tangy cream cheese frosting. It's made from scratch using lemon zest and champagne! #lemoncake #scratchcake #blueberry #lemonblueberrycake
A crowd-pleaser, this Million Dollar Pound Cake has a fine, rich, smooth texture with classic vanilla flavor. It's a classic for a reason and you'll understand the title 'million dollar' after one taste! via Call me PMc