Maybe I shouldn’t admit this, but I love hot dogs. I mean, I really love hot dogs. I think that’s probably because of oven hot dogs. I know, they sound crazy. And you have to eat them with a fork and knife. But I promise oven hot dogs are absolutely delicious. My dad made these
Cut bacon in half and quarter hot dogs (You should have 32 hot dog pieces in all.) Wrap the bacon around the hot dog pieces and secure with toothpick. Transfer to the slow cooker and sprinkle brown sugar over … Continue reading →
Hot Dog on a Stick with Queso Sauce -- We firmly believe that hot dogs taste better when dipped in BBQ-spiked queso sauce and served on a stick. What's better? They're ready to enjoy in just 20 minutes.
BBQ Mini Hot Dogs | Ingredients: 2-3 pkgs Hillshire Farm Lil Beef Smokies, 1 large bottle (24 oz) bbq sauce, 2-3 Tbs. soy sauce, 1 tsp. minced garlic | Marinate beef smokies in Ziploc with soy sauce and garlic overnight. Pour marinated smokies into a large saucepan on stove on medium-high heat and cook through for about five minutes. Add bbq sauce to cover & reduce heat to medium-low. Cook slowly for 2-3 hours.