Vin Silver

Vin Silver

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RED TUNA TARTARE   Ingredients                                           400 gr. tuna  1 Avocado  1 spring onion  1 tablespoon soy sauce  Chives  Drops of lime juice  Method:   1.Cut the tuna and Avocado into small cubes.  2.Chop the spring onions and chives.  3.Mix everything carefully and add soy sauce, a few drops of lime, salt, pepper and olive oil. Shape with ring-shaped molds. Finish with a few flakes of salt.  Serve with rose sparkling wine and French toasted bread

Tuna Tartare (Cut the tuna and avocado into small cubes. Chop the spring onions and chives. Mix everything carefully and add soy sauce, a few drops of lime, salt, pepper and olive oil. Shape with ring-shaped molds. Finish with a few flakes.