Alioli is a simple Spanish condiment of garlic and oil usually served with paella and patatas bravas. Nowadays, most people use egg to emulsify it, but that´s gross. I used aquafaba and it was amazeballs!
Get In My Belly! Totally loaded vegan nachos with a little bit of everything. Super fresh, savory and a little spicy these nachos are perfect to enjoy with a cold beer on a sunny patio with good friends.