a skillet filled with chicken and vegetables
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Sweet And Sour Pork: Easy and Quick.

10 ratings
· 30min · Gluten free · 2 servings

Ingredients

Meat
300 g Pork tenderloin
Produce
2 Gloves garlic
1 cut into chunks Green pepper, half
4 slices Pineapple, canned
Refrigerated
1 tbsp Egg
Condiments
3 tbsp Ketchup
2 1/4 tbsp Soy sauce
Baking & Spices
4 6 tablespoons cornstarch or tapioca starch
1/4 tsp Baking soda
2 tbsp Cornstarch
1 cut into chunks Red pepper, half
2 tbsp Sugar
Oils & Vinegars
2 tbsp Canola oil
Drinks
2 tbsp Cane pineapple juice
1 tbsp Pineapple juice, canned
Beer, Wine & Liquor
1 tbsp Rice wine
Liquids
100 ml Water

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