A green Japanese radish that looks much like a human foot. Yukihiro Ikeuchi discovered the bulbous root on his farm in Japan. Instead of an ankle, it features a sprouting head of leaves. It measures long, making it a U.
This is a good example of food photography because it brings in another element of art, but still focuses on the food as the subject. The also use the food as inspiration for the make-up of the girls in the photos.