Coffebreak | bubó

Bubó is a pastry in Barcelona and Kuwait specializing in making chocolates and chocolate cakes. It offers catering services for weddings and other events. Founded by Carles Mampel, creator of the best chocolate cake in the world in

1,293 mentions J’aime, 22 commentaires – Nicolas Bernardé pâtissier 🇫🇷 (@nicolasbernarde) sur Instagram : « On aime habiller nos cakes comme des cartes postales, ici le Citron Pavot qui prend des allures de… »

1,293 mentions J’aime, 22 commentaires – Nicolas Bernardé pâtissier 🇫🇷 (@nicolasbernarde) sur Instagram : « On aime habiller nos cakes comme des cartes postales, ici le Citron Pavot qui prend des allures de… »

Biscuit amande, crème au confit de pamplemousse et framboises  And I made a dollhouse miniature version of this! http://miniaturepatisseriechef.blogspot.sg/2016/03/dollhouse-miniature-dessert-creme-au.html

Biscuit amande, crème au confit de pamplemousse et framboises And I made a dollhouse miniature version of this! http://miniaturepatisseriechef.blogspot.sg/2016/03/dollhouse-miniature-dessert-creme-au.html

クリームチーズをベースにしたピンチョスです。一つ一つは実はとってもシンプル。でも、このように並べてしまえば色合いも良いのでパーティーに最適ですね。

Simple ricotta crostinis for your next dinner party using ingredients from your garden: cherry tomatoes, radish, basil, mint, dill and chives.

Curso Premier 2, Noviembre, by Pastry Chef Maria Selyanina

Curso Premier Noviembre, by Pastry Chef Maria Selyanina

bubó. Modern Pastry shop @Barcelona

Bubó is a pastry in Barcelona and Kuwait specializing in making chocolates and chocolate cakes. Founded by Carles Mampel, creator of the best chocolate cake in the world in

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