Sfenj are delicious traditional Moroccan beignets which are airy and soft on the inside and crisp on the outside.
During the first 4 weeks after surgery, your stomach is still healing and your sleeve will feel tight, due to swelling. For most people, after 2 weeks on fluids you can start eating pureed food. Some surgeons start this …
Healthy Bento Lunch - Mushrooms and barley, cannellini bean spread, green peppers, and goat brie
La vuelta al mundo en 47 platos de Carnaval
Lifestyle, Travel, food,Shopping,Italy | Mangiare americano a Lanciano: Yes I can! | http://ilovevisititaly.com
Crunchy pear chips make for a feel-good Fall recipe! Make 'em simple and healthy. Use a light dusting of sugar and cinnamon. They are great for breakfast on the go, in a salad with goat cheese, or as a healthy snack or dessert or cheese plate.
Lifestyle blog | Mangiare pesce ad Atessa: recensione del ristorante La Masseria in Abruzzo | http://ilovevisititaly.com
Free Image on Pixabay - Morocco, Tajine, Stew, Food
Almond Mhencha — My Moroccan Food
Blog di viaggi | I sapori autentici italiani direttamente a casa vostra con un semplice click | http://www.ilovevisititaly.com