Beef tenderloin is tender, versatile, and easier to cook than you might think. Cooking beef tenderloin is simple with our step-by-step guide. Once you know how to cook beef tenderloin, try our delicious (and impressive) beef tenderloin recipes.
Roast Beef Tenderloin, seared then oven roasted, served with mushrooms sautéed in the pan drippings with butter and herbs. Perfect for a special meal or entertaining! Get the recipe on SimplyRecipes.c (Roast Beef Recipes)
Steak & onions just got a lot more exciting! Simply layer arugula, pickled red onion, grilled steak, and a dab of herbed aioli on top of your TRISCUIT Crackers. To make the aioli, mix mayo and lemon juice until blended, then stir in your favorite seasoning such as Italian, oregano or rosemary. Click on the image to get the full recipe and pickling directions on snackworks.com!
The roast -- deliciously crusted with horseradish and black peppercorns -- is perfect hot out of the oven, but it's also amazing cold on a sandwich: Thinly slice the roast beef and serve it on GF bread with horseradish mayonnaise and juicy tomatoes.