Braised Beef Short Ribs _ Brown the meat, sweat a bunch of aromatic vegetables, reduce wine into a delicious sauce, & then braise the ribs for hours until the meat is falling off the bone. Serve ribs on a bed of mashed potatoes.
Cajun Black-Eyed Peas ~ Starts with canned black-eyed peas & adds tons of great flavor from bacon & cajun seasoning. We could have made a meal out of these peas! Just add some fried okra & cornbread & we would be happy, happy, happy!