Buttermilk is one of the most magical things that has ever happened to cooking! From making your cakes super moist, to tenderizing your chicken for frying, it's applications are endless. The only problem is that you usually have to buy a half gallon, o
How to Freeze Bell Peppers___Freezing bell peppers is a fast and easy way to preserve the harvest. Plus, its great having them available year-round to toss into soups, omelets and casseroles whenever you need them.