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Learn to make Shrimp Tostada from Chef Drew Deckman of Deckman's en el Mogor. Chef Recipes, Seafood Recipes, Mexican Food Recipes, Dinner Recipes, Cooking Recipes, Healthy Recipes, Ethnic Recipes, Shellfish Recipes, Healthy Dinners
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How To Make Drew Deckman's Shrimp Tostada | Tasting Table Recipe - Tasting Table

46 ratings
· 25min · 4 servings
tastingtable
Tasting Table
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Ingredients

Seafood
1 lb Shell-on shrimp, large
Produce
1 Avocado, ripe
2 Carrots, medium
1 pint Cherry tomatoes
1/2 cup Cilantro
1 cup Cucumbers
1 Fennel, bulb
1 cup Fennel
6 Limes, Juice from
1/2 cup Mint
6 Radishes
2 Serrano chiles
1/2 cup White onion
1 Yellow onion
Baking & Spices
1 Salt and pepper
Oils & Vinegars
1/4 cup Olive oil, extra-virgin
Bread & Baked Goods
8 Corn tortillas, small

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