Our best scone recipe gets a summery makeover with the addition of fresh berries and basil. Top these Double-Strawberry Scones (freeze-dried fruit is in the mix, too) with sugar for a crunchy, sweet coating.
Classic English scon Classic English scones are flaky, light and fluffy and quintessentially British. Topped only with jam, clotted cream along with a pot of tea, they are perfect for breakfast or afternoon tea.
These easy Peach Pie Scones taste just like peach pie! Peaches ’n Cream Scones are the perfect summer breakfast or summer brunch recipe! With their sweet vanilla glaze, these peach cream scones taste like they have a scoop of vanilla ice cream on top!
These White Chocolate Raspberry Scones are superior in moistness, deliciously tender, and full of flavor. They're easy to make, and dough can be made ahead of time. -- made on and they turned out wonderfully although they took a little longer to bake