Week of January Dessert of the week: orange honey corn cake. Serving w/ Slow Cooker Chicken Vesuvio (recipe from America's Test a kitchen Slow Cooker Revolution), peas, and green salad, plus orange slices.
warm coconut nutmeg pudding Stovetop med heat minutes, add nutmeg, honey and rum after removing from heat. 1 can full fat coconut milk 3 tablespoons cornstarch teaspoon ground nutmeg teaspoon vanilla extract 1 teaspoon raw honey 1 teaspoon Malibu rum
Pistachio & Lemon cake with White Chocolate Sour Cream icing - ground pistachios add a delicate nuttiness and a little texture. The cake is very moist with a soft crumb and the lemon zest adds just the right amount of kick to keep things interesting.