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The Secret of Italy's Food: Pizza Margherita - What’s the secret of Italy’s food? Why does the food in Tuscany, like this Margherita pizza, seem to taste better than it does at home?   The honest truth? The answer is not confined to Italy. GailMencini.com.

Pizza originated in Naples, and now is a world-wide staple. Pizza Margherita is pictured here: made with tomato, sliced mozzarella, basil and extra-virgin olive oil.

Unser beliebtes Rezept für Blätterteig-Spargel-Muffins und mehr als 55.000 weitere kostenlose Rezepte auf LECKER.de.

Blätterteig-Spargel-Muffins

Unser beliebtes Rezept für Blätterteig-Spargel-Muffins und mehr als 55.000 weitere kostenlose Rezepte auf LECKER.de.

French Bread Margherita Pizza | so simple and easy to make with only 4 main ingredients.

or parties or even weeknight suppers, try replacing the thin traditional crust of this classic Neapolitan pizza recipe with crisp, hearty Panera French bread.

Margherita Pizza Wheels (with tomato, basil, and mozzarella)

My wedding-Cocktail hour-Margherita Pizza Wheels (with tomato, basil, and mozzarella) decorated with basil springs.

#RedRocks #DCPizza

#RedRocks #DCPizza

Teigtaschen mit Hack-Spinat-Fetafüllung Rezept

Teigtaschen mit Hack-Spinat-Fetafüllung

Teigtaschen mit Hack-Spinat-Fetafüllung Rezept

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Pupatella Neapolitan Pizza | Arlington, Virginia | pupatella.com

Strictly Neapolitan pizza style at Pupatella Neapolitan Pizza in Arlington, Virginia (just outside of DC). "The Daily Meal: 101 Best Pizzas in America" lists Pupatella's Neopolitan. Why is a 'real' Margherita pizza wet in the middle & never crispy?

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