SLOW COOKER CARNITAS Serves INGREDIENTS 3 ½ - 4 pound boneless pork butt/shoulder, cut into six equal pieces 2 teaspoons salt 1 teaspoon pepper 1 tablespoon oregano 1 tablespoon cumin 8 cloves garlic, crushed 1 medium onion,.
Las enchiladas verdes son ricas y fáciles de cocinar. This is the closest to the recipe that I learned, but I usually use leftover tinga.
Prepara unos deliciosos polvorones para ti y tu familia.
Aguas frescas:Horchata-rice,cinnamon stick, almonds all soaked in water over night and then blended and strained and then added sweetened condensed milk and vanilla served over ice and sprinkled with cinnamon~ yummm! I love horchata!
Â¡Churros con cajeta! healthy but I wish to try the recipe without dairy products
Chocoflan paso a paso (Pastel imposible) - Tasty details
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