Day 1: Carrots The carrot is a root vegetable, usually orange in colour, though purple, red, white, and yellow varieties exist. Carrots can add vibrant color to a dish, a subtly sweet flavor, and a...

This is Not Food Photography – Daily Series. It’s a composition of various photos stitched together to form a whole. Most of the elements are rendered in – Photoshop

Color!!! - Verde y rojo una mezcla perfecta de color y sabor.

by RaquelCarmonaRomero IFTTT beautiful beauty bodegon color dark food foodphotography foodporn foodstylist fresh gr

An Edible Flower Workshop: Peach & Rosemary Blossom Lemonade, Roasted Brussel Sprouts with Toasted Hazelnuts & Lavender, & A Rhubarb Endive Salad

cassiaviviani: “(via Pin de ❦ Cassia Viviani ❦ em Ѽ formas, cores e sabores Ѽ…

cassiaviviani: “(via Pin de ❦ Cassia Viviani ❦ em Ѽ formas, cores e sabores Ѽ

Story & Recipe of 'Rosolio di Portogallo', a Sweet Italian Orange & Saffron Liquor | Hortus Italian Cooking

Story & Recipe of ‘Rosolio di Portogallo’, a Sweet Italian Orange & Saffron Liquor

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