This simple vegetarian chili recipe uses lentils instead of beans. Brown lentils work best as they will hold their shape even when tender after cooking. Serve over brown rice or with whole-grain hearth bread.
Did you catch last night's episode of The Hairy Bikers We've been inspired to make this protein packed edamame hummus recipe by Oh she glows to celebrate! Spread generously on a slice of toasted Soya & Linseed for an interesting snack!
breakfast salad: prosciutto, mozzarella, and basil with a poached egg on top or sliced avocado with fresh tomatoes, a sprinkling of pepper and salt, a handful of herbs and another of Parmesan with a poached egg on top