Flourless hazelnut and chocolate fudge cookies
"This is my go-to recipe when I have very little time and leftover egg whites. The cookies have an intense cocoa flavour and a wonderful chewy texture, similar to that of a brownie. If you're a chocolate fiend, the batter will easily tolerate the addition of chopped chocolate or chocolate chips. As for the method, you could practically do it with your eyes closed!" Poh Ling Yeow, Poh & Co.
Malted milk and chocolate chip cookies
Serve these chocolate chip cookies with a glass of milk to satisfy any after-school cravings. This is such a quick and easy recipe – get the kids to stir the chocolate chips or chunks of their favourite chocolate bar into the biscuit batter.
Biscuit of the month: Almond cookies (banh hanh nhan)
Almond cookies are made throughout Asia, including in Vietnam, where this recipe is a favourite. Simple to make but delicious, these cookies are buttery and short, and topped with almonds.
Cumin, black pepper and ghee shortbread
When we arrived in Kuwait some seven years ago, most of my days were spent filling out forms or cooking up a storm with the Food Network playing in the background. I’d mimic Nigella Lawson while I stirred my pot of stew and practise my British accent every time Gordon Ramsay came on. Those years shaped my cooking style and opened up a whole new world of food to me. I cooked five meals a day, dessert included. When I recently watched an old episode of Jamie Oliver, I felt that same sense of…
Peanut butter and choc chunk ice-cream with cinnamon salt and peanut biscuits
We are not sure you will ever forgive us for introducing you to the incredible flavour combination in this recipe, but go ahead, indulge away! The smooth, sweetness of the ice-cream is wonderfully balanced against the salty, nuttiness of the crunchy biscuit. It’s a flavour sensation.
Peanut butter cookies with banana ice cream
Crunchy peanut butter cookies and creamy banana ice cream combine to make wonderful ice cream sandwiches in this surprisingly easy recipe.
Peanut butter cookies
Our homage to the original nut butter. Our cookie recipe is crisp on the outside with a soft cake-like centre. Great as a snack or sandwich a pair together with a soft scoop of caramel ice-cream.