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Stunning science

Looking closer at the science behind the world of Nestlé
·
7 Pins
 8y
Collection by
Nestlé
Similar ideas popular now
Canning
Science
Food Photography
Thermal imaging can reveal emotions being experienced by our pets! Purina used this technology to look at the emotions of dogs, and may be able to establish just how closely dogs are bonded with their owners. Click through for the full story. Pet Dogs, Pets, Thermal Imaging, Purina, Pet Care, Owners, Reveal, That Look, Emotions
Pet Dogs
Pets
Thermal Imaging
Purina
Pet Care
Owners
Reveal
That Look
Emotions
Thermal imaging can reveal emotions being experienced by our pets! Purina used this technology to look at the emotions of dogs, and may be able to establish just how closely dogs are bonded with their owners. Click through for the full story.
Nestlé
Nestlé
Stunning science
Thermal imaging can reveal emotions being experienced by our pets! Purina used this technology to look at the emotions of dogs, and may be able to establish just how closely dogs are bonded with their owners. Click through for the full story. Canning
Canning
Thermal imaging can reveal emotions being experienced by our pets! Purina used this technology to look at the emotions of dogs, and may be able to establish just how closely dogs are bonded with their owners. Click through for the full story.
Nestlé
Nestlé
Stunning science
These skyscraper-like structures are salt crystals, growing on the surface of powder. The mini-metropolises appear when powders containing salt are stored above a certain humidity. Secret Life, The Secret, Salt Crystal, Microscopy, Nestle, Made Goods, Sprinkles, Food Photography, Innovation
Secret Life
The Secret
Salt Crystal
Microscopy
Nestle
Made Goods
Sprinkles
Food Photography
Innovation
These skyscraper-like structures are salt crystals, growing on the surface of powder. The mini-metropolises appear when powders containing salt are stored above a certain humidity.
Cappuccino ‘foam booster’ granules are particles of carbohydrates and protein loaded with gas bubbles. When they meet hot water, they release the gas, lifting the creamer to the surface to form an instant, milky foam. Coffee Origin, Milk Foam, Speciality Coffee, Cappuccino, Particles, Carbohydrates, Booster
Coffee Origin
Milk Foam
Speciality Coffee
Cappuccino
Particles
Carbohydrates
Booster
Cappuccino ‘foam booster’ granules are particles of carbohydrates and protein loaded with gas bubbles. When they meet hot water, they release the gas, lifting the creamer to the surface to form an instant, milky foam.
These glittering flakes are particles of sucralose (a non-caloric sweetener) and roast and ground coffee. Sucralose, Coffee Grounds, Barista, Coffee Drinks, Science
Sucralose
Coffee Grounds
Barista
Coffee Drinks
Science
These glittering flakes are particles of sucralose (a non-caloric sweetener) and roast and ground coffee.
It could be a piece of coral. In fact it’s the cell structure of roast and ground coffee. Macro And Micro, Cell Structure, Coffee Roasting
Macro And Micro
Cell Structure
Coffee Roasting
It could be a piece of coral. In fact it’s the cell structure of roast and ground coffee.
These aren’t priceless jewels. They’re fat and peptide crystals. The crystals form when fats are cooled from a high temperature to below melting point. Melting Point, Biology, Fat, Jewels, Mood, Stunning, Crystals
Melting Point
Biology
Fat
Jewels
Mood
Stunning
Crystals
These aren’t priceless jewels. They’re fat and peptide crystals. The crystals form when fats are cooled from a high temperature to below melting point.