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How to make Chocoflan, a magic cake. INGREDIENTS: mould cm) For the brownie: 125 g dark chocolate cup g) unsulted butter .

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Pasteis de nata: 500 ml frisca lichida 1 bat scortisoara coaja felii de la o lamaie zahar 50 g de amidon unt pt forme o foaie aluat foietaj

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