pastries

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A handful of ingredients and 30 minutes of your time is all that is standing between you and this amazing puff pastry spiral with baked camembert, honey, rosemary and thyme. Perfect for sharing! Dips, Recipes, Desserts, Sandwiches, Pie, Brunch, Breads, Puff Pastry Recipes, Puff Pastry
Puff pastry spiral with baked camembert, honey, rosemary and thyme
A handful of ingredients and 30 minutes of your time is all that is standing between you and this amazing puff pastry spiral with baked camembert, honey, rosemary and thyme. Perfect for sharing!
Send a little love this Valentine's Day with a sweet, yet healthy treat! Sweets, Snacks, Cake, Food Styling, Croissant, Dessert, Cinnamon
Cinnamon Beet Rolls -
Send a little love this Valentine's Day with a sweet, yet healthy treat!
Dominique Ansel creates whimsical confections at his eponymous bakery in  New York City. And while most of us can only dream of getting our hands on  one of his creations (Cronut, anyone?), he came to our Test Kitchen to  teach us how to make pâte à choux, a classic dough that is the base for a  variety of pastries including profiteroles, éclairs and savory gougères,  just to name a few. Get the recipe <http://www.tastingtable.com/entry_detail/national/17903/recipes_home/How_to_Make_Do... Foods, Treats, Croquembouche, Profiteroles, How To Make Pate, Chef Recipes, Gourmet, Dessert Cookbooks, Gastronomia
Tasting Table | Food, Restaurants, Reviews, Recipes, Cooking Tips
Dominique Ansel creates whimsical confections at his eponymous bakery in New York City. And while most of us can only dream of getting our hands on one of his creations (Cronut, anyone?), he came to our Test Kitchen to teach us how to make pâte à choux, a classic dough that is the base for a variety of pastries including profiteroles, éclairs and savory gougères, just to name a few. Get the recipe <http://www.tastingtable.com/entry_detail/national/17903/recipes_home/How_to_Make_Do...