Spaghetti Carbonara - this looks gourmet but 20 minutes are all you need to make this simply delicious carbonara. Cream cheese makes it creamy, OSCAR MAYER Bacon, onion, KRAFT Grated Parmesan Cheese and zesty dressing add Italian restaurant worthy flavor.
Cook spaghetti noodles, drain and cool. Fill a gallon Ziplock bag one quarter of the way with water. Add food coloring to the water. Add part of cooked spaghetti and mix around in the Ziplock bag until noodles change color. Drain, repeat with other colors