Delicate, thin dill crepes with smoked salmon make absolutely impressive, irresistibly delicious appetizer to jazz up your cocktail party!

Dill Crepes with Smoked Salmon

Dill Crepes with Smoked Salmon- - Delicate, thin dill crepes with smoked salmon make absolutely impressive, irresistibly delicious appetizer to jazz up your cocktail party!

Deep Fried Camembert, Blistered Tomatoes, Baby Marrow, Coriander Dressing

Churros with Dark Chocolate Sauce

Food Rings Ideas & Inspirations 2017 - DISCOVER Deep Fried Camembert, Blistered Tomatoes, Baby Marrow, Coriander Dressing Discovred by : Julie Enez

Gravlax de saumon à la betterave - J'veux être bonne

Gravlax de saumon à la betterave

Gravlax de saumon à la betterave - Salmon Gravlax style with beetroot.

Mousse de chocolate con mascarpone y gelatina de café #good #miam

Mousse de chocolate con mascarpone y gelatina de café

Ingredients 1 cup sugar cup vegetable oil 2 eggs 1 cup orange juice 3 cups all-purpose flour 1 tablespoon baking powder 1 teaspoon ba.

Je me demande si ce n'est pas le prochain IPhone de Apple ! ;) (De Philippe Bertrand et Martin Diez) > Photo à aimer et à partager ! ;) . L'art de dresser et présenter une assiette comme un chef...

Philippe Bertrand et Martin Diez. Great food design / photo apple dessert very…

✿⊱╮

Rosemary pannacotta with fruit & ginger biscuit

Amuse bouche en cornets (feuille de bricks)

Amuse-bouche en cornets

Amuse bouche en cornets (feuille de bricks) go thru the site they have some beautiful things

The SPRING FLOWER POT: LAVENDER custard, bee pollen crumble, rhubarb and edible flowers.

The SPRING FLOWER POT: LAVENDER custard, bee pollen crumble, rhubarb and edible flowers. By Ulterior Epicure we can do this type of thing in little terra cotta pots with fancy tops

tartare de saumon

Tartare de g fresh salmon ( salmon , trout ) 1 shallots 2 tablespoons capers 1 tablespoon lemon juice 1 tablespoon olive oil 2 sprigs of dill 2 sprigs parsley Salt and pepper

by royalebrat on IG #plating #gastronomy

Dragonfruit w/ beets puree.

Bar de ligne, risotto de chorizo ibérique

Bar de ligne, risotto de chorizo ibérique

Bar de ligne, risotto de chorizo ibérique - Food and Foods

Un peu plus de vinaigrette sur ma salade s’il vous plait ! ;) (La Vie… Chef Thomas Bühner) > Photo à aimer et à partager ! ;) . L'art de dresser et présenter une assiette comme un chef...

I like the garnish on the rim of the plate, Relais Châteaux - La Vie. Restaurant of a Grand Chef Thomas Bühner.

gluten free tart with lychee and coconut panna cotta...

Tarta panna cotta de lichis y coco

Tarte à la panna cotta lychee coco - Panna cotta tart with litchi and coconut (gluten free, Spanish recipe)

lemon, olive and yogurt

lemon, olive and yogurt plating presentation

Fumé de saumon

Fumé de saumon- Smoked salmon with radish- Kimitaka Nomura

Pinterest
Search