Choppino-This dish makes for a fast and healthy lunch or dinner -- shellfish are a source of lean protein, and they cook quickly in the tomato-based stew. The ingredients pick up the flavors of garlic, red .
Bacalao al pil-pil. Cod with "pil-pil" sauce: an emulsified olive oil sauce from the Basque Country. Cod in Pil-Pil sauce is a dish typical of Euskadi (North of Spain) and is well known all over Spain.