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Ethnic food

Discover Pinterest’s 10 best ideas and inspiration for Ethnic food. Get inspired and try out new things.
Potstickers 5 Ways (Vegan Dumpling Recipe) - The Foodie Takes Flight

8 · Potstickers are basically dumplings that are pan fried to create a crispy crust. I then poured some water to cook them in steam, to create a crisp yet chewy exterior for that really satisfying bite. They're filled with a mix of tofu and vegetables then enjoyed with some homemade dipping sauce.

19 ingredients

Produce
  • 1/2 small head Cabbage
  • 1 Carrot ((100g)), medium
  • 25 g Chinese chives or spring onion
  • 2 cloves Garlic
  • 150 g Mushrooms, fresh
Refrigerated
  • 1 400 g block Tofu, extra firm
Condiments
  • 1 tsp Chili garlic sauce
  • 4 tbsp Soy sauce
Baking & Spices
  • 2 1/4 cups All-purpose flour
  • 1/4 tsp Chinese 5 spice
  • 1/2 tbsp Coconut sugar
  • 1 Corn starch
  • 2 1/2 tbsp Cornstarch
  • 1 1/4 tsp Salt
  • 1 tsp Sesame seeds, roasted
Oils & Vinegars
  • 4 tbsp Neutral oil
  • 1/2 tbsp Rice vinegar
  • 1 tbsp Sesame oil, toasted
Liquids
  • 1 13/16 cup Water
Dookie
Dookie saved to Foooood
Indian Butter Chicken - this is my favorite butter chicken recipe! It's a super popular dish made with tender chicken thighs and a deliciously seasoned, creamy, buttery tomato based sauce. Perfect served with basmati rice and naan. Recipe on cookingclassy.com.

The BEST Indian Butter Chicken! This is a super popular dish made with tender chicken thighs and a deliciously seasoned, creamy, buttery tomato based sauce.

Indian Aloo Tikka recipe

35 delicious and easy street food recipes from all over the world. From deep fried comfort food to healthy vegan options & delicious desserts.

Healthy Snack Korean Chicken Bao - Educacionparaelexito

Korean Chicken Bao - Are you looking for an amazing and grown-up party food? Soft and fluffy steamed miniature bao buns filled with crispy Korean poultry would be the answer! Everyone raves about them once I create them.

31 ingredients

Meat
  • 4 Chicken-breasts-sliced-into-bite-size-chunks
Produce
  • 1 tsp Chilli-flakes
  • 1 Small bunch Coriander-cilantro, fresh
  • 1/4 Cucumber-chopped-into-small-pieces
  • 2 cloves Garlic
  • 2 tsp Ginger
  • 1 Red-onion, small
  • 1 tsp Thyme, dried
Condiments
  • 2 tbsp Gochujang-paste
  • 2 tbsp Honey
  • 4 tbsp Soy-sauce
Baking & Spices
  • 1 tsp Baking-powder
  • 1 tsp Black-pepper, ground
  • 4 tbsp Brown-sugar
  • 2 tbsp Caster-sugar
  • 1/2 tsp Celery-salt
  • 5 1/4 cups Flour, plain
  • 3/4 tsp Garlic salt
  • 1 tsp Paprika
  • 2 tsp Salt
  • 2 tsp Sesame-seeds, black-and-white
  • 1/4 tsp White-pepper
Oils & Vinegars
  • 1 tbsp Olive-oil
  • 1 tbsp Sesame-oil
  • 1 Vegetable-oil
  • 1 tbsp Vegetable-oil
Dairy
  • 3 tbsp Butter, unsalted very-soft
  • 2 1/8 cup Buttermilk
  • 3 tbsp Whole-milk
Liquids
  • 1 3/4 cup Altogether-warm-water
Other
  • 2 tsp Equivalent-to-one-packet-or-7g instant-dried-yeast
If you never tried sweet festival dumpling before now is the time to. Get the full recipe and instruction over at jamaicanfoodsandrecipes.com #jamaicancooking #jamaicanrecipe #jamaicancuisine #jamaicanfood #festivaldumpling

31 · 30 minutes · You will love the sweet taste of Jamaican festival dumpling.

8 ingredients

Baking & Spices
  • 1 tbsp Baking powder
  • 3 1/2 tbsp Brown sugar
  • 1/2 cup Cornmeal, Fine yellow
  • 2 cups Plain flour
  • 1/2 tsp Salt
Oils & Vinegars
  • 2 cups Cooking oil
Dairy
  • 1/4 cup Milk
Liquids
  • 1/2 cup Water
A flavorful Middle Eastern Chicken made with seasoned turmeric rice all in one pot! Fuss free this middle eastern chicken is super easy to make.

42 · 60 minutes · Seasoned flavorful Middle Eastern Chicken with turmeric rice is a meal the whole family will love. It’s super easy to make, and makes a great weeknight meal because it’s fast to prepare and all made in one pot. The ultimate comfort food, but with a healthy twist!

15 ingredients

Meat
  • 5 Chicken thighs, skin on bone in
Produce
  • 1 clove Garlic
  • 4 Garlic cloves
  • 2 tbsp Marjoram, dried
  • 1 Onion, small
Canned Goods
  • 1 1/2 cups Chicken broth
Condiments
  • 2 tbsp Lemon juice
Pasta & Grains
  • 1 1/2 cups Basmati rice
Baking & Spices
  • 1 tsp Black pepper
  • 2 tsp Salt
  • 3 tbsp Turmeric
Oils & Vinegars
  • 2 tbsp Olive oil
Nuts & Seeds
  • 1 1/3 tbsp Cumin
Frozen
  • 1/2 tbsp Curry
Liquids
  • 1 cup Water
German Potato Dumplings

17 · 50 minutes · Potato dumplings (called Kartoffel Kloesse in Germany) are a delightful addition to any German feast. The browned butter sauce is delectable.—Arline Hofland, Deer Lodge, Montana

9 ingredients

Produce
  • 10 3 pounds medium potatoes, medium
  • 1 tbsp Onion
Refrigerated
  • 3 Eggs, large
Baking & Spices
  • 1 cup All-purpose flour
  • 1/2 tsp Nutmeg, ground
  • 1 tsp Salt
Bread & Baked Goods
  • 1 cup Bread crumb, dry
Dairy
  • 1/2 cup Butter
Liquids
  • 12 cups Water
Kushari, falafel, kebab and much more. Egyptian food is delicious and incredibly varied. Read this post to discover all the most mouthwatering Egyptian dishes and flavors | Egyptian cuisine | Traditional Egyptian food | #egypt #traveltips via @clautavani

Kushari, falafel, kebab and much more. Egyptian food is delicious and incredibly varied. Read this post to discover all the most mouthwatering Egyptian dishes and flavors | Egyptian cuisine | Traditional Egyptian food | #egypt #traveltips via @clautavani

These spicy Sichuan turkey wontons in mapo sauce are a fun twist on wontons in red chili oil #wonton #sichuan #turkeywonton #turkey #spicy #chinesefood #recipes

3 · 60 minutes · When you want turkey but don’t want to roast a whole bird, make these ground turkey wonton!

15 ingredients

Meat
  • 1 lb Ground turkey
Produce
  • 1 Cilantro, fresh
  • 2 cloves Garlic
  • 1 tbsp Ginger
  • 1/4 cup Green onions
  • 1 Green onions
Canned Goods
  • 1 cup Chicken stock
Condiments
  • 2 tbsp Soy sauce
Baking & Spices
  • 4 tsp Cornstarch
  • 1/4 tsp White pepper
Oils & Vinegars
  • 1 tbsp Oil
  • 1 tsp Sesame oil, toasted
Bread & Baked Goods
  • 1 Wonton wrappers, fresh
Beer, Wine & Liquor
  • 1/2 tbsp Shaoxing wine
Other
  • 1.5 tbsp doubanjiang (chopped, see notes)
Caribbean cuisine is an incredible blending of tropical flavors and multicultural influences that have been enhanced over centuries. Food in the Caribbean is based on mostly African, Spanish, Chinese, and East Indian flavors but generally are crossovers of the cuisines from the rest of the world. Here I share with you  some of my favorite Caribbean …

Caribbean cuisine is an incredible blending of tropical flavors and multicultural influences that have been enhanced over centuries.