Bakery recipes
Discover Pinterest’s 10 best ideas and inspiration for Bakery recipes. Get inspired and try out new things.
60 · 65 minutes · Chocolate Croissants
60 · 65 minutes · Chocolate Croissants
8 ingredients
Refrigerated
- 1 Egg, large
Baking & Spices
- 1 tbsp Active dry or instant yeast
- 4 1/8 cups Flour
- 1/4 cup Granulated sugar
- 2 tsp Salt
Dairy
- 2 cup Butter, unsalted
- 1 5/8 cups Whole milk
Other
- one 4-ounce bar (113g) semi-sweet or bittersweet chocolate, coarsely chopped
Tried and Tasty saved to Pastry Recipes
12 · It all started a few months back when Faith connected me with Jerry James Stone and his Three Loaves project. Jerry's simple idea, an easy intro to giving, is that we all make three loaves: one to keep, one for a friend, and one to give to someone in need. A great project with a solid goal, so when Jerry asked if The Kitchn wanted to contribute a recipe, we jumped at the chance. But what to make? A sandwich loaf felt practical, but ... yawn. I wanted to make something really special. And a…
15 ingredients
Refrigerated
- 2 Egg yolk, large
- 4 Eggs, large
Baking & Spices
- 1 tbsp Active dry yeast
- 6 1/4 cups All-purpose flour
- 1 1/2 cups Brown sugar, packed dark
- 3 tsp Cinnamon
- 1 1/2 tsp Salt
- 3/4 cup Sugar
- 1 1/2 tsp Vanilla extract
Nuts & Seeds
- 2 1/4 cups Pecans
Dairy
- 12 tbsp Butter, unsalted
- 3/4 cup Butter, salted
- 3/4 cup Whole milk
- 1 tbsp Whole milk or cream
Liquids
- 3/4 cup Water
Kitchen Stories saved to Kuchen & Kekse
158 · 60 minutes · Hands down this is the best sweet bread I have ever made.
11 ingredients
Refrigerated
- 3 Eggs
Baking & Spices
- 1 1/4 cup Brown sugar
- 3 tsp Cinnamon
- 3 cups Flour
- 1 1/2 tsp Salt
- 3 tbsp Sugar
- 1 tsp Vanilla extract
- 3 tsp Yeast
Nuts & Seeds
- 2 tbsp Pecans
Dairy
- 21 tbsp Butter
Liquids
- 1/2 cup Water
A Beautiful Plate saved to BREADS + YEAST RECIPES
19 · 37 minutes · Bakery-Style Coffee Cake Muffins are moist, flavorful, and topped with plenty of buttery crumbs. So good with a cup of coffee!
12 ingredients
Refrigerated
- 2 Eggs plus 1 egg yolk, large
Baking & Spices
- 3 tsp Baking powder
- 1/4 cup Brown sugar, light packed
- 2 1/2 tsp Cinnamon, ground
- 1 cup Confectioners' sugar
- 3 1/2 cup Flour
- 1 1/2 cup Granulated sugar
- 3/4 tsp Salt
- 2 1/2 tsp Vanilla
Dairy
- 3/4 cup Butter, unsalted
- 5/8 cup Buttermilk
- 1/2 cup Sour cream, full-fat
Tried and Tasty saved to Breakfast Recipes
10 · Classic New Orleans French Beignets recipe - baked, not fried! #beignets #neworleans #french #donuts #doughnuts #MardiGras #fattuesday #powderedsugar #dough #breakfast #recipe #makeyourmeals
10 · Classic New Orleans French Beignets recipe - baked, not fried! #beignets #neworleans #french #donuts #doughnuts #MardiGras #fattuesday #powderedsugar #dough #breakfast #recipe #makeyourmeals
11 ingredients
Refrigerated
- 1 Egg
Baking & Spices
- 1 1/2 tsp Active dry yeast
- 3 3/4 cup Flour
- 1/4 cup Powdered sugar
- 1/2 tsp Salt
- 1/4 cup Super fine sugar
- 2 tsp Vanilla extract
Dairy
- 4 tbsp Butter
- 1/2 cup Buttermilk
- 1/8 cup Milk
Liquids
- 3/4 cup Water
82 · 45 minutes · This bakery recipe for Soft and Gooey Bakery-Style Cinnamon Rolls was a much-loved recipe at Amycakes Bakery. These cinnamon rolls are soft and gooey all the way to the edge of the roll. No kneading is required to make this soft and pillowy dough, and it’s made with instant yeast, which means a faster rising time.
15 ingredients
Refrigerated
- 1 Egg(s), large
Baking & Spices
- 227 g (1 cup packed) light brown sugar, packed Light
- 400 g All-purpose flour
- 1 1/2 tbsp Cinnamon
- 13 1/2 tsp Flour
- 1 tbsp Instant yeast
- 141 g Powdered sugar
- 1/2 tsp Salt
- 37 g Sugar
Oils & Vinegars
- 3 tbsp Vegetable oil
Dairy
- 1/2 stick Butter, Salted
- 1/4 stick Butter, salted
Liquids
- 1 cup Water, Hot
- 2 tbsp Water
Other
- 1 1/2 teaspoons Instant Clearjel (for gooier cinnamon rolls. It's a bakery ingredient you can use at home, see Notes section)
Sammye Helton saved to Yum
1 · 60 minutes · St. Joseph’s Pastries or Zeppole di San Giusepper are traditional cream filled pastries from Campagna region.
14 ingredients
Produce
- 1 Candied cherries
Refrigerated
- 6 Egg yolks
- 5 Eggs
Baking & Spices
- 1 Confectioners sugar
- 1/2 cup Corn starch
- 200 g Flour
- 1/2 tsp Salt
- 1/2 cup Sugar
- 1 tbsp Vanilla extract
Bread & Baked Goods
- 1 Canvas pastry bag
Dairy
- 175 g Butter
- 2 2/3 cup Whole milk
Liquids
- 285 ml Water
Other
- Large Star Tip
Norma Alamia saved to desserts
Classic, no-bake Nainamo bars with a chocolate coconut base, custard buttercream filling, and a layer of chocolate on top. Learn how to make this iconic Canadian dessert - with or without custard powder.
12 ingredients
Refrigerated
- 1 Egg, large
Condiments
- 2 tbsp Custard powder
Baking & Spices
- 1/3 cup Cocoa powder
- 1 3/4 cups Graham crumbs
- 1 1/2 cups Powdered sugar
- 4 oz Semi-sweet chocolate
- 1/4 cup Sugar
Oils & Vinegars
- 2 tsp Oil
Nuts & Seeds
- 3/4 cup Coconut
- 1/2 cup Walnuts* (chopped very finely)
Dairy
- 7/8 cup Butter, unsalted
- 3 tbsp Heavy cream