Hector Arias
More ideas from Hector
¿Quieres sorprender a tus comensales? Prepara una esferificación de mojito o cualquier otro cocktail. Una idea divertida y sabrosa.

¿Quieres sorprender a tus comensales? Prepara una esferificación de mojito o cualquier otro cocktail. Una idea divertida y sabrosa.

japanese-food-art-182__605

Japanese Koi Fish (Carp) Shaped Shrimp Sushi: Combining two of my favourite themes, this sushi is a must. (My most favourite of all is amaebi, sweet shrimp, have you tried it?

Feeling creative..... #truecooks#theartofplating#thehague#thekitchenassassin#thebestchef#artonaplate#photooftheday#chef#dishoftheday#chefsplateform#chefsofinstagram#foodie#foodstarz_official#food#fdprn#happy#foodartchefs#gastroart#gastroartistry#beautifulcuisines#gourmetzfood#sousfresh#grateplates#chefstalk#chefsroll#foodpics#foodpictures#cookniche#thebestchefsoftheworld#culinarieinspiratie

Feeling creative..... #truecooks#theartofplating#thehague#thekitchenassassin#thebestchef#artonaplate#photooftheday#chef#dishoftheday#chefsplateform#chefsofinstagram#foodie#foodstarz_official#food#fdprn#happy#foodartchefs#gastroart#gastroartistry#beautifulcuisines#gourmetzfood#sousfresh#grateplates#chefstalk#chefsroll#foodpics#foodpictures#cookniche#thebestchefsoftheworld#culinarieinspiratie

¡El mejor restaurante del mundo desplegará en Brasil su propuesta gastronómica durante el evento “SpainfusionSP”!: http://www.sal.pr/?p=84429

El Celler de Can Roca Restaurant - Girona by cathydanh. I have always wanted to eat at a michelin star restaurant and spanish food is my favorite cuisine, so this restaurant is on my bucket list.

Montaje

Carré d'agneau et anneaux d' oignon - Restaurant " Escoffer Paris You could try a simpler version at home with a lovely piece of eye fillet, some finely cut & battered onion rings and asparagus spears on a bearnaise sauce puddle