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Everlasting Feast: Food in the Republic of Georgia - Saveur.com egg , butter and cheese bread... I miss this:( minus the egg:P

Georgian Cheese and Egg Bread (Acharuli Khachapuri) Filled with melted cheese and topped with a runny egg, this flatbread is best eaten hot—tear off the crust and dunk it in the well of cheese and egg.

Tusheti, Georgia

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