AMISH GREEN TOMATO RELISH - this is my favorite relish ever. My dad makes the best! (<---previous poster) I'd like to try this without the vinegar and using a brine and ferment the old traditional way. Sounds rather yummy!
Green Tomato Relish (Hot Dog Relish): I found this recipe in a canning book. It look easy, so I tried it. It tastes like the relish in the store. Plus, you can use all those green tomatoes you look at and hate going to waste.