Smoked-Trout-and-Caper-Cream-Cheese Toasts. combine cream cheese, shallot, chopped chives, capers and lemon juice. Season with salt and pepper. Spread English muffins with the caper cream cheese. Top with smoked trout, garnish with chive pieces
Smoked Trout The only thing better than catching the fish, is smoking them on your Traeger. We put together an awesome brine for trout that imbibes serious flavor. Give it a few hours of Traeger smoke, and reap the rewards of a hard day of casting.