Easy pan-seared scallops with lemon butter and garlic sauce. Made with lemon, butter, garlic, and fresh parsley. Seared in a cast iron skillet.
How-to Make Perfectly Seared Scallops in three easy steps! A MUST pin for seafood lovers!
The problem with badly cooked scallops comes down to two things: the wrong scallops and mismanaging moisture.
Scallops in Pan / Photo by Chelsea Kyle, food styling by Anna Stockwell
Seared Scallops in a Cajun Mustard Cream Sauce--- extra seasoning bc didn't have Creole mustard, also used sweethot must.
Simple Seared Scallops For Beginners: With a seared exterior and soft, tender interior, scallops have a mild flavor that complement a rich, buttery wine sauce.
Up your cooking game with this exquisite creamy parmesan risotto with seared scallops dish that belongs on a restaurant table!
Garlic Scallops Recipe, a healthy quick recipe for the best pan seared garlic scallops in butter ghee garlic sauce.
Lemon Butter Scallops Scallops are the best!
This Pan Seared Scallops served up on a bed of dreamy bacon-packed sauce is completely irresistible!
Brown Butter Scallops Recipe with Parmesan Risotto and Garlic Spinach - a cozy, romantic recipe that feels like a fancy restaurant meal at home!
Seared Scallops in White Wine Butter Sauce - never be disappointed by rubbery, bland scallops again.