These baked polenta fries are crunchy on the outside and creamy on the inside. It’ll be your new favorite snack.

Baked Polenta Fries With Garlic Aioli

Baked Polenta Fries With Garlic Aioli ~ Hungry AF Baked Polenta Fries With Garlic Aioli ~ Hungry AF These baked polenta fries are crunchy .

Roasted Tomatoes with Goat Cheese Polenta ♡ an easy vegetarian recipe adaptable to whatever veggies you have on hand. Healthy meets comfort food! | pinchofyum.com

Roasted Tomatoes with Goat Cheese Polenta

Roasted Tomatoes with Goat Cheese Polenta an easy vegetarian recipe adaptable to whatever veggies you have on hand.

Braised Red Wine Short Ribs with Parmesan Polenta - The ultimate dish for entertaining, Braised Red Wine Short Ribs simmer in the oven for hours, leaving the kitchen smelling like a savory dream and giving you plenty of wiggle room to serve them whenever you're ready. Easy & Fancy - Get some!

Braised Red Wine Beef Short Ribs with Parmesan Polenta

Braised Red Wine Short Ribs with Parmesan Polenta - The ultimate dish for entertaining, Braised Red Wine Short Ribs simmer in the oven for hours, leaving the kitchen smelling like a savory dream and giving you plenty of wiggle room to serve them whenever

Best Polenta recipe!. I've made this polenta probably a million times, and its so easy to come up with variations- throw in chopped roasted red pepper, add jalepenos, roasted garlic, try different cheeses. Perfect with a bowl of spicy chili!

To try::: Best Polenta recipe! I've made this polenta probably a million times, and its so easy to come up with variations- throw in chopped roasted red pepper, add jalepenos, roasted garlic, try different cheeses. Perfect with a bowl of spicy chili!

Creamy Polenta with Balsamic Roasted Vegetables & Garlic Chickpeas // pumpkin & peanut butter

Creamy Polenta with Balsamic Roasted Vegetables & Garlic Chickpeas

Creamy Polenta with Balsamic Roasted Vegetables & Garlic Chickpeas // pumpkin & peanut butter - Firm Family Favourite

Skillet Margarita Polenta Pizza, a twist on the classic that's gluten-free and vegetarian.

Skillet Margherita Polenta Pizza

Skillet Margarita Polenta Pizza, a twist on the classic that's gluten-free and vegetarian. Use GF flour.

Cremig zum Löffeln oder kross gebraten - Polenta ist eine echte Verwandlungskünstlerin. Erfahre hier, wie du den Brei aus Maisgrieß richtig zubereitest.

Cremig oder kross: So kochst du Polenta wie ein Pro

Cremig zum Löffeln oder kross gebraten - Polenta ist eine echte Verwandlungskünstlerin. Erfahre hier, wie du den Brei aus Maisgrieß richtig zubereitest.

Quickly seared scallops with italian herb brown butter sauce. Topped over creamy polenta. Recipe on www.thegourmetgourmand.com

Brown Butter Scallops with Polenta

Creamy Spinach Polenta - Slender Kitchen

This creamy spinach polenta is such a dreamy side dish. Packed with Parmesan cheese and earthy spinach, it screams comfort food and makes the perfect side dish for slow roasted meats, veggies, and.

For an easy entree that will impress your whole dinner party, try this flavorful slow cooker Beef Ragu over Polenta from @pinchofyum.

Crockpot Braised Beef Ragu with Polenta

Crockpot Braised Beef Ragu with Polenta - Super easy to make and perfect for winter weeknights! Not a fan of polenta by itself but with the ragu, it was perfect.

Sauteed Polenta with Marinara Sauce (Weight Watchers 1 PointsPlus per slice) - takes only 5 minutes to make and it's deliciously healthy!

Sauteed Polenta with Marinara

Sauteed Polenta with Marinara Sauce (Weight Watchers 1 PointsPlus per slice) - takes only 5 minutes to make and it's deliciously healthy! Perfect with vegan parmesan

Creamy Parmesan Polenta, makes a great crostini as well, rolled out on a half sheet pan, allow to set, cut in squares, diamonds, or circles, brown slightly in a sauté pan with olive oil, and use as the base for appetizers.

Creamy Parmesan Polenta

Creamy Parmesan Polenta - cups chicken broth ¾ cup polenta or coarse ground cornmeal ½ cup freshly shredded Parmesan cheese plus 2 tablespoons for garnish 1 pinch cayenne 1 tablespoon butter salt and pepper to taste

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