El pigmento llamado “antocianina”: cuando la piel de la uva está en contacto con el alcohol que se produce en la fermentación del mosto, la antocianina se libera y es cuando se tinta el vino cambiando de color. #AprendeConMuga A pigment called “anthocyanin”: when the skin of the grape is in contact with the alcohol produced in the fermentation of the grape juice, the anthocyanin is freed and this is when the wine is dyed, and changes colour. #LearnWithMuga #color #wine #red
Sure Brazil and Argentina are favored to win the real World Cup, but which grape wins the World Cup of wine? Check out our infographic to see the most popular grape in each World Cup country. You might be surprised.
Brandy and Wine. Wine Choosing Is Simple With These Easy Tips! A great bottle of wine tops off many wonderful occasions. Figuring out how to taste, drink or serve wine can really help out in these situations.