Thanksgiving food side dish Corn Casserole 1 box Jiffy 1 can cream corn 1 can whole kernel corn, drained 2 eggs 1 stick butter, melted 1 Cup Sour cream Mix all together in casserole adding the sour cream last. Bake in 350 oven for 45 minutes.
Corn Casserole 1 box Jiffy cornbread mix 1 can cream corn 1 can whole kernel corn drained 2 eggs 1 stick butter melted 1 Cup Sour cream Mix all together in casserole adding the sour cream last. Bake in 350 oven for 45 minutes.
If you have never watched Paula Deen on the Food Network, you’re missing out. She is always making recipes that are full of butter, sugar & chocolate, and doesn’t she say those are her major food groups or something?
NOTES: 1 or 2 eggs c. sugar Cheese optional Needs minimal full hour bake This no-fail corn 5 ingredient corn casserole recipe is versatile and bakes up into a savory side dish that will complement any meal.
Sweet Corn Spoonbread & a Great Big "Thanks!" - Southern Bite _ This easy Sweet Corn Spoonbread is a favorite at our house.s another one of those dump, stir, & pour recipes that we all love, but it tastes like so much more!
This comforting six ingredient Cheesy Corn Casserole takes just 10 minutes to prepare and will be requested for Sunday dinner, holiday dinners or any day ending with the letter Y. Try using Swiss cheese instead of cheddar.
Jiffy Corn Casserole- This is THE BEST side dish ever. Especially for Thanksgiving!
The BEST cornbread box Jiffy corn bread, 1 can kernel corn drained 1 can cream corn, 8 oz sour cream, 2 eggs 1 stick butter. Mix melted butter with eggs and sour cream, add corn and then mix in corn bread mix. bake in greased pan at 450 for 40 minutes.