Parmigiana di Melanzane with mushrooms

Aubergine, tomato & mushroom bake

A spicy, garlicky, saucy shakshuka with aubergine (eggplant) that makes a great breakfast, brunch or dinner! Serve with pita bread to soak up the sauce.

Aubergine (eggplant) shakshuka

Shakshuka is a great idea for Pesach! A spicy, garlicky, saucy shakshuka with aubergine (eggplant) that makes a great breakfast, brunch or dinner! Serve with pita bread to soak up the sauce.

Roasted aubergine, sweet potato and spinach curry. Photographed by William Reavell

Roasted aubergine, sweet potato and spinach curry

Roasted aubergine, sweet potato and spinach curry. Photographed by William Reavell (Vegan Curry Spinach)

A fantastic veggie moussaka with aubergine and red lentil is a great vegetarian winter warmer.

Red lentil and aubergine moussaka

Aubergine Melts Recipe on Yummly. @yummly #recipe

It's other name is not "eggplant" without a reason. "Aubergine melts - dinner tonight, low calories and quick to-do, love a veggie dish every now and then! DIVINE with Nitarah organic veggies!

Melt-in-the-Mouth Burnt Aubergine and Spinach Curry | K.O Rasoi - Eggplant Gujarati Recipes Indian Recipes

Melt-in-the-Mouth Burnt Aubergine and Spinach Curry. I live and breathe Gujarati food. Simple vegetarian dishes we’d eat every night when I was young are what have inspired my love of cooking today. Oroh was one of those dishes mum would cook a.

Miso and aubergine are a match made in heaven – particularly when the aubergine in question is marinated in punchy hatcho miso, the darkest and most flavourful of all miso pastes. with a touch of honey to sweeten the deal, this baked aubergine recipe is a great side dish, particularly when served with fluffy rice.

Miso and aubergine are a match made in heaven – particularly when the aubergine in question is marinated in punchy hatcho miso, the darkest and most flavourful of all miso pastes. with a touch of honey to sweeten the deal, this baked aubergine recipe is a

TURKISH EGGPLANT CASSEROLE WITH TOMATOES (IMAM BAYILDI) ==  Ingredients==  2 medium eggplant thinly sliced (1/4 inch thick), Sea salt, Olive oil, 1 small yellow onion diced, 2 large garlic cloves, 1/4 t red chili flakes, Dash of cinnamon , One 15 oz can diced tomatoes, 2 T finely chopped fresh parsley divided =======

Turkish Eggplant Casserole with Tomatoes (Imam Bayildi)

Healthy Turkish Eggplant Casserole Recipe with Tomatoes (Imam Bayildi). Imam Bayildi is a healthy vegan twist on the usual breaded, fried eggplant casserole. The slices are covered in Mediterranean tomato sauce and baked.

Courgette and aubergine gratin, an easy vegetarian recipe ideal for a midweek meal or as an Italian dinner party recipe

Courgette and aubergine vegetarian gratin

Incredible Sicilian aubergine stew (Caponata)

Incredible Sicilian aubergine stew (Caponata)

Aubergine, tomato & Parmesan bake (Melanzane alla Parmigiana)-from a Brit site-aubergine = eggplant...crazy Brits...

Aubergine, tomato & Parmesan bake (Melanzane alla Parmigiana)

This grilled eggplant and spinach salad makes a wonderfully fresh, healthy, and filling warm weather meal.

Grilled Eggplant & Spinach Salad

This grilled eggplant and spinach salad makes a wonderfully fresh, healthy, and filling warm weather meal. The eggplant is smoky and delicious, and the smoked paprika in the lemony dressing enhances i (Healthy Recipes Cauliflower)

Coconut and peanut aubergine curry - just added a bit more peanut butter and some pomegranate molasses for depth.

Coconut and peanut aubergine curry

Coconut and peanut aubergine curry. This creamy coconut and peanut aubergine curry is vegetarian, under 300 calories and ready in just 30 minutes, making it the perfect comforting meal to make midweek.

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