Elvira DiGiacomo

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Elvira DiGiacomo
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Herbed Polenta and Parmesan Gratin Recipe on Food & Wine

Herbed Polenta and Parmesan Gratin Recipe on Food & Wine - To create this indulgent baked polenta, made with plenty of Parmesan. It’s just as good when made ahead and reheated as it is when it comes straight out of the oven.

Spinach and Ricotta Gnudi with Tomato-Butter Sauce Recipe on Food & Wine

Gotham Bldg Tavern chef Tommy Habetz describes gnudi as "ravioli filling without the pasta." He learned how to make his outrageously light and creamy version while working at Mario Batali's former New York City restaurant Pó. Plus: Pasta Recipes and Tips

Marja's Mac-and-Cheese Recipe on Food & Wine

Jean-Georges Vongerichten is so fond of his wife Marja's ultrarich mac and cheese that it appears on the menu at the Mercer Kitchen, one of his New York restaurants. Marja makes the dish with four ch.

Sizzled Shrimp Proven

Chef Bobo makes this garlicky, lemony dish with sea scallops, but Dorothy Cann Hamilton uses jumbo shrimp because her daughter Olivia prefers it. Shrimp is.

Mama Chang's Stir-Fried Shrimp and Scallions. Via F (www.foodandwine.com).

Mama Chang's Stir-Fried Shrimp and Scallions. Recipe from Food & Wine. Joanne Chang's mother used to make this sweet-and-spicy shrimp stir-fry all the time. When she was old enough to cook, Chang asked her mom for.

Baked Pasta Dishes on Food & Wine

swap out the wheat for GF pasta.This hearty pasta dish is studded with chunks of Italian sausage and mixed with a quick garlic-infused tomato sauce. It's then topped with dollops of fresh ricotta and a sprinkling of both mozzarella.

Potato-and-Mozzarella Croquettes. Via F (www.foodandwine.com).

Potato-and-Mozzarella Croquettes - Weekend Entertaining: These light and cheesy fried potato croquettes are breaded and fried twice, resulting in a supercrisp, flavorful crust for the filling of soft mashed potato and melted cheese.

shrimp marinated in a savory sauce of lemon juice, garlic, Italian seasoning, olive oil, dried basil, and brown sugar, then grilled. Can't wait to try this!

Shrimp marinated in a savory sauce of lemon juice garlic Italian seasoning olive oil dried basil and brown sugar then grilled. One of the BEST recipes for shrimp. If you are a shrimp lover you will be ADDICTED. :)// chicken instead . We don't eat shrimp