Diamela Bologna
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Umbrella Save the Date Photo More

Umbrella Save the Date Photo More

This is an easy, fun way to play with your food! If you have picky kids, you could do some juicing of fruits and veggies and then create these "caviar" jellies out of it. This is a great molecular gastronomy project!

This is an easy, fun way to play with your food! If you have picky kids, you could do some juicing of fruits and veggies and then create these "caviar" jellies out of it. This is a great molecular gastronomy project!

bastones de calabacín y queso

bastones de calabacín y queso Ingredientes 4 - 5 calabacín peq /med 2 cuch. aceite de oliva Cáscara de 1 limón peq cucharadita) 2 dientes de ajo, triturados o finamente picado taza de queso parmesano finamente triturado Sal y pimienta negra