Mango avocado salad – Arugula salad with mango, avocado and red onions tossed with spicy orange vinaigrette. This salad is great on its own or can also be enhanced by adding grilled shrimp or grilled chicken
12 asparagus spears 6 prosciutto slices Cut prosciutto strips in half lengthways. Wrap the bottom end of prosciutto over the asparagus start rolling in a spiral up, leaving tip exposed. Fry wrapped asparagus spears until prosciutto is brown and crispy.