mozzarella cheese, tomato, olive oil & home-made pesto sandwiches. **just made these for dinner and they were amazing, full of flavor. Next time I will make them using the panini maker rather than as a grilled cheese.
My Favorite! Lobster Bisque: 2 cloves garlic, chopped 1 shallot, chopped 1 stalk celery, chopped 2 tsp tomato paste 8 ounces unsalted butter lbs Maine lobster 32 ounces water 2 cups heavy cream 2 bay leaves ½ cup dry sherry Salt and pepper to taste