My Lovely Food: Pan tradicional para bocadillos - (Spanish) - Traditional Bread for Sandwiches - Bread for sandwich in direct system (Pan Xavier Barriga) Recipe 7 bars: 500 grams of bread flour. 10 g salt 300 ml water 5 g of fresh yeast.
For the storage room door. How to make a Barn DOOR. strips of flat bar, x 2 garage door pulleys 2 mending plates 2 door stops 1 pressure treated mending plates were bolted to the pulleys, and screwed onto the door.