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Sweet Thai Coconut Mango Sticky Rice Bites - TGIF - This Grandma is Fun
Sweet Thai Coconut Mango Sticky Rice Bites - This is a simplified recipe that has great flavor. Gluten Free and almost paleo! First time I had this I fell in love! Had to find a way to make it at home with easy to find ingredients. This is easy and delish!
What it is: Sweet coconut cake.Why it's awesome: Rice flour + coconut cream = a Filipino Christmastime treat that's delicious enough to eat year-round. Recipe here.
food recipe: “TUPIG” on CHARCOAL
This is one of my most sought after Filipino delicacy that I want my relatives and friends to bring home as a “pasalubong” to me. Usually, you can bring this luscious food as a treat wh…
Indonesian Cakes Project by artemiscrow on DeviantArt
DeviantArt is the world's largest online social community for artists and art enthusiasts, allowing people to connect through the creation and sharing of art.
Sapin Sapin - Ang Sarap
Sapin sapin is a sticky rice cake from the Philippines, it originated in a northern province called Abra. The name came from the word sapin which means sheets or layer, it is also the main characteristic of this rice cake, its vibrant multi coloured layers.
Steamed Chicken Rice, Nasi Tim Ayam - Indochine Kitchen
August is always a festive month. It is our nation’s independence day. It also coincides with the 8th month of Chinese calendar. Many weddings and business openings because it is considered an auspicious month. Since the Ramadhan fasting month is also in August this year, work has been quite slow and I am taking it...Read More
Talam Ubi (Steamed Sweet Potato Cake With Coconut Milk, Lemongrass and Kaffir Lime Leaves)
Ever since I got a Asian style steamer, I have been trying out so many Asian treat, especially kue from Indonesia and Malaysia. They are ...
Pichi Pichi Recipe
Pichi-pichi is a Filipino dessert made of coconut and cassava or kamoteng kahoy, another delicious cake or “puto” enjoyed by many Filipino, especially in parties.
indonesian thousand layer sticky cake - kue pepe
hello readers, start from this month, i will give you a special monthly treat. what is it? it's indonesian traditional sweets. actually this is supposed to be a monthly event between me and TaBon, but she will give you the indonesian traditional foods while i do the desserts. this indonesian sweets post will be featured on the beginning of every month. and here come the first one! yay! this kue pepe (read: coo-way peppay) has two original version, with more sago flour or with more rice…